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Mango Coconut Pops

Prep Time
20 minutes
Cook Time
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Calories
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Servings
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Recipe courtesy of Ashleigh Evans, Dash of Evans

Ingredients

  • 1/2 cup coconut milk
  • 1/2 cup strawberries, fresh or frozen
  • 1 tsp honey
  • 1/2 cup fresh mango, diced
  • 1 tbsp orange juice

Instructions

  1. In a blender, add all ingredients, except strawberries. Mix until smooth.
  2. Pour into half of a frozen pop mold.
  3. Add strawberries to remaining mixture and blend.
  4. Top off the molds.
  5. Freeze for at least 3 hours. Enjoy!
Categories: Desserts, Snacks
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