Little Chica Mango Chicken

1. Preheat broiler to high and make sure oven rack is in highest position.
2. Combine soy sauce, honey and ginger in a small bowl and whisk together until well mixed.
3. Place chicken in a medium sized bowl.
4. Reserve two tablespoons sauce and pour remaining sauce over chicken, turning chicken to coat well.
5. Spray a broiler pan with cooking spray.
6. Place chicken on broiler pan and place in oven to cook 5-7 minutes until turning golden.
7. Remove from broiler, turn chicken over and spoon remaining sauce on top of chicken.
8. Return to broiler and cook for additional 5-6 minutes or until juices run clear or internal temperature reads 165 °F on instant read thermometer when inserted into thickest part of chicken.
9. Meanwhile, combine mango cubes and cilantro in a medium bowl and toss together gently.
10. To serve, place chicken on a platter in a diagonal row.
11. Top with mango and cilantro and serve.

SERVING TIPS

1. If you like it spicy, add ¼ teaspoon crushed red pepper to mango and cilantro mixture. You could also add one cup chopped red bell pepper to the mango and cilantro.