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Grilled Mango with Vanilla Ice Cream

Prep Time

2 min.

Cook Time

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Servings

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Ingredients

1 ripe mango, peeled, pitted and sliced
1 tablespoon natural cane sugar
1 lime, cut in half

Instructions

Preheat a grill pan or outdoor grill to 400 degrees.
Squeeze lime juice over mango wedges and sprinkle with natural cane sugar.
Place mango wedges on the grill for about 2 minutes per side, or until grill marks are evident.
Serve with vanilla ice cream or frozen yogurt.

Categories: Desserts