Mango-rita

Prep Time
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Cook Time
5 min.
Calories
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Servings
2

Ingredients

  • 1 cup crushed ice
  • 1/2 cup Tequila
  • Coarse salt
  • 1 large ripe mango, peeled, pitted and diced
  • 2 tbsp freshly squeezed lime juice

Instructions

  1. Combine ice, mango, tequila and lime juice in a blender and puree until smooth.
  2. Moisten rims of 2 margarita glasses with reserved lime half and dip each glass rim in coarse salt.
  3. Pour mango margarita into glasses.
Categories: Drinks