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Mango-Pineapple Basil Cooler

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Recipe courtesy Tony Pereyra, Bar & Beverage Solutions, The Spirits in Motion.

Ingredients

  • 1 oz Fresh Mango Purée
  • 1 Basil Leaf
  • 3 oz Pineapple Juice
  • Top with Lemon Lime Soda or Truly Lime Sparkling Seltzer

Garnish

  • Mango
  • Basil
  • Pineapple

Glassware

  • Tall / Collins

Instructions

  1. Combine Mango Purée, Pineapple juice and Basil Leaf with ice.
  2. Shake for about 3-4 seconds and strain into glass with ice.
  3. Top off with Sparkling beverage of choice.
  4. Garnish with Mango, Pineapple, and Basil Leaf.
Categories: Drinks
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